Whole Bean SALVADOR SHG 100% Arabica

Brand: Magnificent Coffee
Shipping time 2-3 working days

Salvador SHG (Strictly High Grown) has the highest quality beans and determines the way coffee is grown at an altitude of 1200 to 1500 m above sea level.

The main coffee areas of El Salvador are: The main coffee areas in El Salvador are: Alotepec Metapan, Tecapa Chinameca, El Apaneca Ilamatepec, Balsamo Quezaltepec, Cacahuatique and Chicontepec.

The size of El Salvador's coffee plantations ranges from 5 to 50 hectares and the country produces between 500 000 and 600 000 bags of coffee per year.

Caviar in El Salvador grows on exceptionally fertile substrates formed from volcanic ash. Their development is favoured by a humid subtropical climate, mountainous terrain and numerous volcanic hills.

The predominant processing method is wet processing, which means that the coffee is first washed and then dried in the sun or by machine.

Salvador SHG is the perfect combination of chocolate, caramel and honey that perfectly matches the notes of forest fruit. The unique taste is enriched with a subtle, complex aroma, where the scent of flowers and fruits is mixed with the expressiveness of spices. Salvador SHG coffee tastes great, especially as a moka or espresso.

The taste profile:

mild and balanced




forest fruits

Burning profile - medium

Acidity - low

Processing method - wet



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